Public interest in pro-level cooking is at an all-time high, and there are quite a few ranges on the market that would be right at home in a restaurant.
A toaster oven should work well enough to earn its space on your kitchen counter. After all, this small-but-mighty appliance goes far beyond making toast.
The heavy construction and tight fitting lids of a Dutch oven make for excellent heat and moisture retention, which is ideal for tender roast chicken, crispy golden loaves of bread, and anything slow-cooked to perfection.