Electric smokers are a perfect choice if you want a set it and forget it, smoker.

This ease of use also makes them an excellent option for beginners, especially if you're moving on from experimenting with your kettle grill.

we’ve put together a collection of the best Electric Smokers that are currently available on the market. To help you find the perfect Electric Smoker among a wide variety of options, we constantly update our collection with new and trending models.

10 Best Electric Smokers

Based on dozens of customer reviews and ratings, the followings are the top 10 best-selling Electric Smokers:

Top Rated Electric Smoker Reviews

Since we’ve mentioned 10 different models of Electric Smokers on the above list, it may be difficult for you to find the right one for your needs. This is why we listed the key features of each of these Electric Smokers below:

1

Product Highlights:

  • 354 sq in of smoking space to feed family and friends
  • Thermostat temperature control for even, consistent smoking
  • Removable wood chip tray
  • Two chrome-coated smoking racks
  • 1, 800-watt heating element for even, consistent smoking
2

Product Highlights:

  • Digital panel controls on/off, cooking temperature and time
  • Electric Smoker dimensions – 20.47″ W x 19.88″ L x 33.26″ H | Max temperature setting – 275ᵒ F | Inside capacity – 2 Turkeys, 4 Pork Butts, 4 Racks of Ribs, 6 Chickens
  • Patented side wood chip loading system allows you to add wood chips without opening door
  • Thermostat-temperature control for even, consistent smoking
  • Fully-insulated body retains heat
Sale3

Product Highlights:

  • Insulated, double-wall construction. Wattage-750
  • Advanced control panel with easy-read, blue LED display
  • Removable food thermometer
  • Glass door and stainless steel, dual-tone finish
  • Large, stainless steel locking latch for smoke-tight seal
Sale4

Product Highlights:

  • Spacious cooking surface: 457. 86 sq. Inches of cooking surface over 3 chrome-coated smoking racks; 1500-watt heating power with fully adjustable and removable digital controller; integrated thermometer for a quick check of internal temperature.
  • Grease Management system: in addition to removable stainless steel water pan and Lidded chip box, This analog electric smoker has an independent grease cup that makes your life easier with quick and convenient clean-up.
  • Versatile application: featuring multi-functional uses, the smoker could satisfy different sorts of needs such as smoked barbecue, firewood grilling, steaming, drying, and etc.
  • Good seal performance: latch system ensures a good seal performance, cool-touch spring door handle prevents scalding, and 2-side handles for convenient transport.
  • Heat-retaining: double-wall construction firebox helps retain smoking temperature.
5

Product Highlights:

  • Integrated analog controls
  • 4 porcelain coated cooking racks
  • 684 square inches of cooking space
  • 1,650 watts
  • External access front loading wood chip tray
  • Porcelain coated wood chip pan and water pan
  • Analog meat probe included
  • External grease pan
  • Adjustable air damper
  • Double-walled construction; Power source type: corded electric; Care instructions: hand wash
6

Product Highlights:

  • High-Quality Material: Arm yourself with a Bradley and open new horizons for delicious food smoking via a high-quality insulated double-wall carbon steel construction, stainless steel interior, and durable powder epoxy exterior
  • Dimensions: Bradley Smoker’s multi-rack design allows for smoking a variety of foods at the same time; Measures 19” × 22” × 35” and 24″ wide when the generator is attached
  • Large Capacity Oven: Digital smoker is specially designed to accommodate 4 included racks; Cooking area of 572 sq. inches (4” x 11” x 13”), so you can feed a couple or a crowd when smoking turkey, chicken, ribs, brisket and more
  • Easy To Clean: Our stainless steel interiors are easy to clean and will not rust; Our smoke diffuser system keeps the smoke flowing, eliminating the old smoke and preventing “black rain” from dripping on your delicious smoked food
  • Specially designed for your Bradley Smoker
Sale7

Product Highlights:

  • 544 Square inches of cooking space spread across three chrome-plated cooking grates
  • Double-wall insulated construction with dual exhaust ports.Wash cooking grate with warm soapy water, rinse and dry throughly
  • Door-mounted temperature gauge, and dual latches to keep door sealed shut
  • Front-access water tray, grease cup and wood chip tray
  • Measures 20.7 in W x 33.5 in H x 15 in D. 1, 000 watt electric element
8

Product Highlights:

  • Up to 22 lbs. of meat capacity per load
  • 400 watt heating element, 8 amps 120 volt single phase
  • 3″ Diameter rubber casters and 3 removable shelves included with space for 4 shelves total.
  • All 201, 18 ga. stainless steel construction. NSF Certified for Restaurant use.
  • New Side Handles for easy movement or lifting of smoker.
9

Product Highlights:

  • Dimensions: 20.2″ W x 20.8″ D x 47.3″ H | Weight: 55 lbs
  • Includes five porcelain coated cooking racks, 1008 sq in. Porcelain coated water pan.
  • Double walled construction with blanket insulation
  • Large viewing window with high temp door seal
  • Push-button digital control panel with LED read-out for cabinet temperature and meat probe
  • External access to porcelain coated wood pan.
10

Product Highlights:

  • 548 SQUARE INCHES OF INTERIOR: The spacious 548 square inch interior means there is plenty of room to smoke a variety of meats and vegetables. The vertical footprint makes it a perfect size for patios and barbecue kitchens.
  • Product Dimensions: 19.88″ L x 17.32″ W x 33.3″ H | Weight: 59 lb
  • THREE REMOVABLE STAINLESS-STEEL SHELVES: Three stainless steel racks can be easily removed for smoking large cuts of meat. Racks are dishwasher safe, making cleanup easy.
  • BUILT-IN THERMOMETER: Features easy-to-read thermometer on the front door for accessible monitoring of the internal temperature.
  • 1500-WATT HEATING ELEMENT: Featuring a heating coil that provides the 1500-watt heating element able to produce a temperature from 100°F to 400°F easily controlled with a dial.
  • STAINLESS STEEL TRAYS HOLDS WOOD AND WATER: Stainless steel trays hold the wood chips and water, so clean-up is easy after use. Smoker requires wood chips when grilling.
  • WARRANTY: 3-year limited warranty

Video Overview

TEXAS STYLE Brisket in an Electric Smoker | Masterbuilt Electric Smoker smoked brisket

“You CAN’T smoke authentic TEXAS STYLE BRISKET on a Masterbuilt Electric Smoker” is what many people say, but they’re totally WRONG. You can cook the …

Final Words

So, these are all of the Best Electric Smokers available on the market. We hope this collection was helpful to find the right Electric Smoker for the money. However, we recommend checking out the features, benefits, and problems of each of these Electric Smokers before taking your decision.